How to Make Crystal-Clear Ice Cubes
Add a bit of class to your next party by serving drinks with crystal-clear ice cubes, just like they do in fancy restaurants.
What you will need: Distilled water
Step 1 - Pour the distilled water into a pan. Boil the water.
Step 2 - Let the water cool.
Step 3 - Boil it again.
Step 4 - Fill your ice tray(s) and put into the freezer.
Tips:
You can use plain old tap water for this, but the results just won’t be the same. Distilled water has no minerals; minerals are one of the things that cause cloudy ice cubes.
Don’t omit the second boil. Boiling gets rid of excess air in the water; air is the other thing that causes cloudy ice cubes.
Serve drinks in the proper glass barware or glass pitchers.
Tags: glass barware, glass pitchers
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